Peter Michael Winery
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Les Pavots

Coeur à Coeur

Coeur à Coeur, “Heart to Heart,” is the ultimate expression of our passion for Sémillon and Sauvignon Blanc. The blend is equal parts of each grape. The Sémillon adds a very broad palette with lots of texture. As with our L’Après-Midi, this fruit is grown alongside our Les Pavots Bordeaux red varietals. The grapes are picked and sorted by hand, whole cluster pressed and naturally fermented in oak barrels. No malolactic fermentation was conducted in order to preserve its vibrancy. Both varietals are aged separately on their lees for 8-9 months with gentle bâtonnage before assembly of the final cuvée.

Coeur à Coeur

High above Knights Valley
Eastern Sonoma County
Ideally situated blocks of the
Les Pavots and La Carrière Vineyards

Planted: 1995
Sauvignon Blanc selections:

Elevation: 500 – 600 feet

Sémillon Blanc selections:

Elevation: 1,000 - 1,400 feet

Soil: Volcanic-origin Rhyolite
Exposure: South-southeast

Winemaker’s Tasting Notes

Les Pavots Vineyard

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